General
Orders are sent out in the first half of each week to reduce time in transit, see Delivery information.
If there is something you are interested in which you cannot find, let us know - we might be able to source or grow it for you!
The leaves are used in salads, or as a flavouring for fish or meat. Young, fresh leaves can be picked in September when they first appear, and may be harvested until the flowers bloom the following spring. Shade-loving plant.
Price: £10.00
7 in stock
Lemon Balm is a calming herb with a fresh lemony scent, perfect for teas and natural remedies. Easy to grow and loved by pollinators, it brings both beauty and wellbeing to your garden.
Price: £6.00
6 in stock
The hips are rich in vitamin C and can be used to make teas, syrups, and jams. Rosehip tea is used to boost the immune system and reduce inflammation, especially for joint health.
Price: £6.00
4 in stock
Great ground cover, thrives even in poor soil. Used medicinally, eg for cystitis.
Price: £6.00
4 in stock
A hardy perennial herb with aromatic leaves used in Mediterranean cooking. Easy to grow, compact and drought tolerant.
Price: £6.00
3 in stock
Can be used as a flavouring, tea, or for medicinal uses (eg menstrual pain).
Price: £6.00
2 in stock
Has clover-like leaves with three heart-shaped leaflets and small, bright yellow flowers. Historically used to treat scurvy, fever, and urinary tract infections, and as a diuretic and astringent.
Price: £6.00
1 in stock
Hardy perennial that can be used as a herb all year round, great as a substitute for basil. Can also be used medicinally, and works great as ground cover. Height and spread 50cm.
Price: £6.00
1 in stock
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Price: £6.00
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Price: £6.00
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Price: £6.00
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Price: £6.00
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Price: £6.00
Price: £7.00
A beautiful, fragrant herb with tall spikes of purple-blue flowers that bloom from summer into autumn. Loved by bees and butterflies, Korean Mint has an aniseed-mint scent and edible leaves—great for teas and borders. Unlike common mint, it doesn’t spread aggressively, making it easy to manage in garden beds.
Price: £6.00
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Price: £6.00
Marshmallow is used to treat coughs, sore throats, and digestive issues. The leaves and roots were traditionally used to make a soothing syrup, and the roots were the original source of marshmallow candy.
Price: £5.00
Great ground cover, thrives even in poor soil. Used medicinally, eg for cystitis.
Price: £6.00
Traditionally used as a remedy for wounds, ulcers, and sore throats. It’s also used as an immune booster and for treating infections. The young leaves and flowers can be eaten raw in salads or cooked as a vegetable.
Price: £6.00
A perennial herb known for its naturally sweet-tasting leaves, which contain steviol glycosides—compounds that are up to 300 times sweeter than sugar but contain zero calories. Easy to grow in pots or the ground, Stevia prefers well-drained soil and full sun, thriving in warm, sheltered spots. In colder climates, it can be brought indoors over winter. It’s non-invasive, fast-growing, and can be harvested multiple times in a growing season.
Price: £6.00
Violets have been used to treat respiratory conditions, soothe headaches, and promote relaxation. The flowers are edible and often used to decorate cakes, salads, or made into syrups.
Price: £6.00
The roots have been used as a tonic for digestive issues, fevers, and mouth infections. Clove-like flavor and can be used to flavor soups, stews, and drinks like ale. Leaves are edible in salads or as greens.
Price: £6.00
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Price: £6.00